Hoki fillets are lengthy and skinny and possess a strip of Excess fat beneath the lateral line. This could be removed to further improve taste. Body fat-line-out hoki would make a superb choice to cod, whiting, pollock and various groundfish species. Defatted blocks are fantastic for breaded and battered portions. https://juliustfqbn.liberty-blog.com/28823255/about-23hoki