A light-bodied rice whisky with complicated caramelized brown sugar, prune and spice notes, and a touch of earth, this sherry-like spirit will captivate the two brown spirit and fortified wine drinkers. Chichibu, Launched in 2008, was developed on the stays in the outdated Hanyu distillery about one hour beyond Tokyo. https://midleton-197397531.bleepblogs.com/31124756/5-simple-techniques-for-order-japanese-whiskey-online