We suggest the jalfrezi and madras, but in case you fancy a thing warm and tangy, we might go Using the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and green peppers. A far more informal, modern place great for a laid-back food with buddies. It’s noted for its vibrant https://www.mediafire.com/file/zj10n6le0dyxzgs/Celebrate_Indian_Culture_and_Cuisine_at_Hemani_Mehmi_Indian_Restaurant_in_Liverpool/file